請選擇 進入手機版 | 繼續訪問電腦版
 找回密碼
 立即註冊
Fish Bar 2 @ Admiralty 金鐘
2016-6-30 18:15
Fish Bar 2 @ Admiralty 金鐘
'Crab Lobster Cakes w/ Salad' is served with a whole bottle of homemade tartar sauce. We are so sorry that we finish this whole bottle of sauce. The cake is pan-fried slightly on both sides. Crab and lobster meats are mixed well with potato mash and shredded vegetable. Th ...
個人分類: HK Central & Admiralty|377 次閱讀|0 個評論
Jade Dynasty Restaurant 晉逸軒海鮮酒樓 @ Shenzhen 深圳
2016-6-30 18:10
Jade Dynasty Restaurant 晉逸軒海鮮酒樓 @ Shenzhen 深圳
Marinated Piglet Feet Goose Webs Fried Eggplant w/ Fish Head Fried Mixed Vegetables - mushroom, ginkgo, lotus root, carrot and fresh Lily bulb. 'Today Soup - Chinese Yam and chicken' is said to have added no msg. The soup is quite tasty and natural. &nb ...
個人分類: PRC Shenzhen|420 次閱讀|0 個評論
Gong Guan 公館 @ Sheung Wan 上環
2016-6-30 18:07
Gong Guan 公館 @ Sheung Wan 上環
Cold Tofu in M​​ild Sauce. Totally there are 6 appetizers. 4 photos are posted here. These 6 appetizers are all of very high quality and are tasty. We are impressed in the very beginning of our meal tonight. Green Cucumber w/ Mustard Sesame Dressing Eggplant Ecs ...
個人分類: HK Sheung Wan|546 次閱讀|0 個評論
Tim Ho Wan Dim Sum Specialist 添好運點心專門店 @ Mongkok 旺角
2016-6-30 17:54
Tim Ho Wan Dim Sum Specialist 添好運點心專門店 @ Mongkok 旺角
'Tim Ho Wan' is only a small dim sum restaurant. In time of lunch and dinner, to queue up is needed and inevitable. This is the signature 'Baked Cha Siu Bun', which is freshly baked and served to us immediately. It is a very tasty item, there is no surplus sauce inside the ...
個人分類: HK Mongkok & Taikoktsui|332 次閱讀|1 個評論
International Curry House 國際咖哩館 2 @ Wanchai 灣仔
2016-6-30 17:49
International Curry House 國際咖哩館 2 @ Wanchai 灣仔
Vegetable Samosa should have been fried with good cooking skill. We cannot find any oil on the plate. Fish Fillet Rice should be eaten with the sauce in the photo below. There are many pieces of fillet with thin batter. Rice has been steamed to the perfect condition, it is ...
個人分類: HK Wanchai|384 次閱讀|0 個評論
Ming Court 明閣 3 @ Mongkok 旺角
2016-6-30 17:45
Ming Court 明閣 3 @ Mongkok 旺角
BBQ Pork Puff Goose Liver Roll is stuffed with tofu (white color). BBQ Pork Buns Salad Shrimp Dumping is not oily on surface, it is only due to sophisticated cooking condition. The shrimp is fresh bouncy, content of salad shrimp is juicy and not dry. ...
個人分類: HK Mongkok & Taikoktsui|387 次閱讀|0 個評論
Sawali Club 金蘭花 @ Wanchai 灣仔
2016-6-30 17:42
Sawali Club 金蘭花 @ Wanchai 灣仔
Green Papaya Salad is not too spicy, but is still tasty and refreshing. I prefer if it is more spicy. Tom Yum is of high qualily, with a well balance of sweet, sour and spicy flavors. Tom Yum is normally good in tasty, it is a must to order in Thai cuisine. The fi ...
個人分類: HK Wanchai|342 次閱讀|0 個評論
Pumpernickel 黑麥 2 @ Wanchai 灣仔 (moved)
2016-6-30 17:37
Pumpernickel 黑麥 2 @ Wanchai 灣仔 (moved)
Orange juice should be from Mr. Juicy. Smoked Salmond w/ Bread Salad Better w/ herbs is served separately. It is a quite healthy meal of eating vegetable, smoked salmon (not salmon sashimi) and bread. The bread is not soft, which should be healthier ...
個人分類: HK Wanchai|369 次閱讀|0 個評論
Folk Crock Soup Restaurant 民間瓦缸煨湯館 @ Shenzhen 深圳
2016-6-30 15:50
Folk Crock Soup Restaurant 民間瓦缸煨湯館 @ Shenzhen 深圳
Smoked River Fish is served in cold. Meat color is not dark. Apart from having no trace of fishiness, the meat is not salty. There is only a slight flavor of smoke. It is better to serve as appetizer. This is a typical Jiangxi dish. 'Stewed Mixed Mushrooms' is served wi ...
個人分類: PRC Shenzhen|437 次閱讀|0 個評論
China Land Restaurant 湘川滬 @ Mongkok 旺角 (moved)
2016-6-30 15:45
China Land Restaurant 湘川滬 @ Mongkok 旺角 (moved)
'Braised Tofu in Spicy Sauce' is in a generous portion, to an extent that we nearly cannot finish it. 'Fried Rice in Yang Zhou Style' is in an exceptional large portion. Taste is average only and the rice is not oil. Shrimp is of course not fresh. It should be an appreciated ...
個人分類: HK Mongkok & Taikoktsui|740 次閱讀|0 個評論
返回頂部