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- Ming Tak Soy 明德醬園 @ Hung Hom 紅磡
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美味少爺 2015-4-26 00:58
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Pork knuckle is alluring in this brown colour. The colour tells me that the texture is bouncy and it is fresh enough. Vinegar is slightly too sweet, but flavour of ginger in vinegar is not strong enough. Maybe, the time of boiling ginger in vinegar is not long enough, or, maybe, the sales volu ...
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個人分類: HK Tokwawan & Hung Hom|1103 次閱讀|0 個評論
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- Wang Jia Sha 王家沙 @ Hung Hom 紅磡
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美味少爺 2015-4-26 00:50
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Appetizer - Simmer Baked Bran (烤麩) It is not cold but a bit hot, we like it. It is definitely not salty. The taste is well-balanced. Hot Soya Milk (豆漿) is freshly prepared, since there is a thin layer of beancurd sheet on the surface at about 10 minutes after it is served to us. Th ...
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個人分類: HK Tokwawan & Hung Hom|761 次閱讀|0 個評論
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- Shanghai Good Food 上海飽餃店 @ Hung Hom 紅磡
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美味少爺 2015-4-26 00:44
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Pan-fried Pork Dumpling 生煎包 Pan-fried Black Pepper Onion Pork Dumpling 黑椒洋蔥包 Xiao Long Bao 小籠包 Xiao Long Bao is freshly steamed, it is therefore very hot. It takes time before taking photo with the mist / steam. Stuffed pork is not juicy enough. ...
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個人分類: HK Tokwawan & Hung Hom|401 次閱讀|0 個評論
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- Green River Restaurant 翠河餐廳 @ Hung Hom 紅磡
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美味少爺 2015-3-18 23:36
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Steamed Chicken w/ Rice is generous in portion. We can smell the nice flavour of chicken it is served to us. Brasied Pork w/ Preserved Vegetable Rice Set should be the top three items to be out of stock in Green River Group. The taste is well-balanced. But the pork is a bit ...
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個人分類: HK Tokwawan & Hung Hom|825 次閱讀|0 個評論
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- Fung Shing Restaurant 鳳城酒家 @ Hung Hom 紅磡
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美味少爺 2014-12-16 14:33
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Fried River Fish in Claypot is a dish of Shunde style. This dish is quite generous in portion. The fish is fleshy and not bony. It is suitable for diners of all ages. Signature Fried Chicken (招牌炸子雞 ) Fried Tofu w/ Cha Siu Sweet S ...
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個人分類: HK Tokwawan & Hung Hom|559 次閱讀|0 個評論
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- Shanghai Good Shop 上海飽餃店 @ Hung Hom 紅磡
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美味少爺 2014-10-14 15:42
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Pan-fried Pork Dumpling (生煎包) It is freshly pan-fried. We have to wait for a while before eating. Overall quality is average, mainly because the stuffed minced pork is not juicy enough. Steamed Vegetable Dumpling (素菜餃) The stuffed veget ...
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個人分類: HK Tokwawan & Hung Hom|651 次閱讀|0 個評論
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- Sin Yuen Vegetarian Restaurant 善緣素食 @ Hung Hom 紅磡
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美味少爺 2014-10-12 17:24
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Three kinds of dim sum (齋點心) can be selected. These are all healthy dim sums. Less seasonings are added, resulting that they are not so delicious as those in traditional Chinese restaurants. Fried Red Rice w/ Sweet Corn, Mushroom Veggie (紅米炒飯) We ...
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個人分類: HK Tokwawan & Hung Hom|457 次閱讀|0 個評論
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- Sportful Garden Restaurant 陶源酒家 2 @ Hung Hom 紅磡
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美味少爺 2014-10-10 23:31
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Steamed Roast Pork Bun (燒腩卷) There are two pieces for one order. It is stuffed with two thick pieces of roast pork and taro. It is not fatty definitely. Wanton in Sichuan Beijing Flavour (京川雲吞) Stuffed pork and shrimp paste is juicy and tender in te ...
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個人分類: HK Tokwawan & Hung Hom|386 次閱讀|0 個評論
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- Full of Congee 富粥 @ Tokwawan 土瓜灣
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美味少爺 2014-10-8 23:51
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Ricesheet Roll w/ Minced Pork It is very special to have ricesheet roll in such an appearance in Hong Kong. Ricesheet roll is slippery, the quality is definitely good. Soy sauce is slightly sweet, it is a close companion of ricesheet roll. Plain Ricesheet Roll We do n ...
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個人分類: HK Tokwawan & Hung Hom|450 次閱讀|0 個評論
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- Ping Kee Cafe 平記咖啡冰室 @ Hung Hom 紅磡
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美味少爺 2014-10-7 14:52
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Rice in Tomato Soup w/ Pork Preserved Vegetable Everybody is ordering a meal set. Noodle in Mushroom Soup W/ Vegetarian Stuffs The noodle is unexpectedly al dente, even though it is in soup. This should be the reason why we are recommended to try here one ...
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個人分類: HK Tokwawan & Hung Hom|537 次閱讀|0 個評論