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Hong Kong people are very familiar with Kam Wah Cafe and its pineapple bun, but not of them have noticed this signage above their heads.
Kam Wah has been operating in Bute Street for more than forty years.
All popular food items and sets are listed and posted.
Traditional western cakes of Hong Kong
Kam Wah's pineapple bun should have the highest daily sales volume in Hong Kong for at least twenty years.
The interior is a typical cha chaan teng in Hong Kong.
Minced beef rice is not small in size.
Kam Wah's Pork Chop with Rice is quite tasty, this is definitely not expected. There is no meat tenderizer added to pork chop. The pork chop is so large in area that rice has been fully covered.
Nearly 50% customers order this signature hot milk tea.
Signature pineapple bun HK$7. It should be one of the top three pineapple buns in Hong Kong, mainly because it is always freshly baked.
Kim Wahl Cafe
金華冰廳
G/F, 47 Butte Street, Prince Edward.
太子弼街47號地下
Tel: 2392 6830
Opening Hours: 1200-2300 Daily
Style: cha chaan teng, pineapple bun,
Average spending: HK$45 (US$5.8)
Date: February 2015
Website: -
Remarks: to queue up is needed, please be prepared.
Besides pineapple bun and milk tea, it is not expected there are in fact some items which are quite good in Kim Wahl. It is the pork chop; no meat tenderizer has been added.
But some people said the food is not hot enough and some items have been prepared and cooked for a long time. In this connection, it depends on your luck. Anyway, Kim Wahl is the pioneer to bake top quality pineapple bun in Hong Kong. We should support this Hong Kong local food stuff in person. Cheers!
Service: 3/5
Price: 3.5/5
Food: 3.5/5
Environment: 3/5
Variety: 4/5
Hygiene: 3.5/5
Overall: 3.5/5
/Deli Prince Club
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