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Di King Heen 帝京軒 2 @ Mongkok 旺角

已有 254 次閱讀2014-10-28 10:59 |個人分類:HK Mongkok & Taikoktsui|系統分類:Food @ HK

Dim Sum Platter is a bit shocking in appearance.


Each dim sum is served in two pieces.


We have to take away the covers.


Dumplings


Front: Steamed Shrimp & Pork Dumpling (Xiao Mai), and Abalone Dumpling


Shark Fin Dumpling


Fish Congee is a must to order in most Chinese restaurants in 5-star hotel


Cha Siu Ricesheet Roll looks and tastes very good.



Steamed Radish Cake



Red Date Roll



Chinese restaurant in a 5-star hotel




Di King Heen

帝京軒

3/F, Royal Plaza Hotel, 193 Prince Edward Road West, Mongkok.

旺角太子道西193號帝京酒店3

Tel: 26226161

Opening Hours: 1100-2500 Daily

Style: Guangdong, Chinese

Average spending: HK$150 (US$19.2)

Date: August 2014

Website: -

Remarks: booking is suggested.

 

We do not know there is dim sum platter in the morning. We therefore must order and try accordingly. The set is like a big monster and it is a bit stunning. Besides presentation, food quality of course can still be maintained in high level. We like Di King Heen very much. We hope to continue to enjoy its Chinese food in the time to come again.

 

Service: 3.5/5

Price: 3.5/5

Food: 4/5

Environment: 4/5

Variety: 4/5

Hygiene: 4/5

Overall: 4/5



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