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Bonheur @ Sheung Wan

已有 399 次閱讀2014-9-25 11:30 |個人分類:HK Sheung Wan|系統分類:Food @ HK

Pasta with Prawn


It must be a good value for money. The prawns are fresh enough too.


Pork Loin


Salmon Salad


Tomato Fish Soup

It should be a high value fish soup for most diners. But in my opinion, it is average only. If they cook and have tried more fish soup, this one is not fresh enough at any rate.


Freshly baked

HK$20 is needed for extra bread.





Bonheur

6/F, The Pemberton, 22-26 Bonham Strand, Sheung Wan.

上環文咸東街22-26號柏廷坊6

Tel: 25446333

Opening Hours: 1200-1400 & 1830 - 2300 Daily

Style: French, western

Average spending: HK$180 (US$23.0)

Date: July 2014

Website: -

Remarks: booking is suggested.

 

We are pleased to try again in Bonheur. In Sheung Wan, if we want to have a better meal, it is a must to book in advance. Of course, this is only one of the criteria. Our luck is also very crucial.

 

There is no big change in the interior. We are allotted to the same table as before. The sets are listed on a white paper. There are five options of main course in lunchtime, namely lamb, fish, pork, pasta and steak. It comes with either today soup or salad. Extra dessert is charged at HK$58 per head.

 

A large piece of bread is freshly baked and still very hot, it is spongy in texture and rich in wheat flavor. Both main courses of pork loin and prawn pasta are of high quality, presented and cooked in the best available level. But for the today fish soup, it has not been up to the level we expect from Bonheur. It seems that the soup is not very fresh, in view of fish material. Most other diners may not notice, I guess.

 

Service: 3.5/5

Price: 3.5/5

Food: 4/5

Environment: 3.5/5

Variety: 4/5

Hygiene: 4/5

Overall: 4/5



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