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Fu Kei Restaurant 富記飯店 2 @ Mongkok 旺角

已有 818 次閱讀2016-7-4 19:21 |個人分類:HK Mongkok & Taikoktsui|系統分類:Food @ HK

Chilled Abalone served w/ Wasabi $128 is the best item in the meal.
Abalone is fresh and chewy. Ea​​ch piece is cut into 2 halves. You must try in your next visit. The special soy sauce with wasabi can enhance the taste very much.

Fried Chicken on Goose Liver $90 is one of the signature dishes in Fu Kei. It is a good combination of chicken, goose liver and bread, but they do not match perfectly.

Baked Oyster w/ Port Wine $22/piece. Each oyster is very big in size. The oyster surface is a bit crispy. The sauce enhances the overall quality.

Baked Eggplant w/ Minced Pork in Portuguese Sauce $68. Appearance is attractive, but we are a bit disappointed. It is of average quality only.

Braised Fish Maw & Eggplant w/ Spicy Sauce $78. This dish is difficult to cook with good taste. Fish maw should be fresh; otherwise, there will be a flavor of fishiness. Out of expectation, this is accepted and praised by us.

Marinated Duck Tongue w/ Shredded Jelly Fish $55. Such dish is always very good and of high quality in Fu Kei.

Diced Fillet Steak with Mushrooms and Shrimp Eggs $68. Taste is good, but fillet steak is not too tender. The quality of fillet steak should not be high.

Oven Baked Vegetarian Fried Rice w/ Portuguese Sauce in Whole Papaya $58. Concept and appearance are good. Size is very small and taste is general only.



Fu Kei Restaurant
富記飯店
5/F King Wah Centre, 628 Nathan Road, Mongkok, Kowloon, Hong Kong. (2 minutes walk from MTR Mongkok Station Exit E2)
九龍旺角彌敦道628號瓊華中心5樓
Tel: 23843388
Opening Hours: 1200 – 0300 Daily
Style: Guangdong
Average spending: $150
Date: June 2007
Remarks: Booking is a must.

Further to last visit, we would like to try more dishes. We order 8 dishes and a green vegetable. The bill is $875 (Average spending $150). We are still quite satisfied with food quality, which is generally higher than that in other restaurants . Every several months, there must be some new dishes. This is why booking is a must in Fu Kei. If its service can be improved, it would be fantastic. But we do not have much expectation. Anyway, Fu Kei is still our choice for dining in M​​ongkok.

Service: 3/5
Price: 4/5
Food: 4/5
Environment: 3/5
Variety: 4/5
Hygiene: 4/5
Overall: 4/5

路過

雞蛋

鮮花

握手

雷人

發表評論 評論 (1 個評論)

回復 美味少爺 2016-7-4 19:23
It is definitely a pity that Fu Kei cannot survive till 2016 or beyond. From the above dishes, the chefs did very well. But because of many reasons, it ... .  

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