Braised Dace is in fact bean curd sheet roll stuffed with vegetables. It is suggested to try.
Fried Eel with Black Bean Sauce. Appearance is like a normal vegetarian dish, instead of eel.
Fried Rice with Shredded Ginger and Olive. The rice pieces are not dry enough. Taste is still good.
Bodhisattva Vegetarian Cuisine 觀自在素食館 Shop 107 – 108, B1, Kowloon City Plaza, 128 Carpenter Road, Kowloon, Hong Kong. 香港九龍九龍城廣場地庫B107-108舖 Tel: 23827688 Opening Hours: Daily Style: Guangdong Average spending: $100 Date: June 2007 Remarks: http://www.kcp.hk/shops/shop.php?shopID=8
Bodhisattva
(B) should not be a small vegetarian restaurant in Kowloon City, in
comparison with others in Hong Kong. Since it is in Kowloon City Plaza,
there are not many diners even in dinnertime. B has been in operation
for more than 6 months , there is still no need to make booking in weekdays.
We
do not want to order the dinner set for 2, for fear that we cannot
finish them all. We then order 2 kinds of fish (dace and eel) and a
fried rice. The bill is $176 (average spending $88). From the menu, most dishes are priced between $30 and $70. This is
comparatively 20% lower in price than those vegetarian restaurants in
Mongkok and Causeway Bay.
Food
quality is average only in B. M Garden in Mongkok is much better in
taste. Since it is not crowded during dinnertime, B is now still a nice
place to dine. But one complaint is that the chair is a bit smaller than
usual. This should mainly be a reason of intentionally not providing a
comfortable seat to diners, and expecting diners to leave earlier.
Service: 3.5/5 Price: 3.5/5 Food: 3/5 Environment: 3/5 (the chair is a bit smaller than usual ) Variety: 4/5 Hygiene: 4/5 Overall: 3.5/5
