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Yunnan Families 雲南人家 @ Kunming 昆明

已有 393 次閱讀2016-7-4 14:39 |個人分類:Others|系統分類:Food @ PRC

It is easy to notice in the street.

Outlook is of tradtional style.

Steamed rice in claypot RMB5

Yunnan boiled eggs RMB16

Yunnan noodle 罐罐米線 RMB6 & Pig Bones 馬幫一品骨 RMB8 each

Jian Shui Bean Curd 建水豆腐 RMB26; Fish & Pigeon Soup 佛光普照湯 RMB88
 
 

Yunnan Families
雲南人家
146 Bao Hai Lu, Guan Sheng, Gun Dao Ju, Kunming , Yunnan, PRC. ( 146 Bao Hai Road , Guan Sheng, Gun Dao District, Yunnan Province, PRC.) (It is about RMB20 by Taxi from Kunming city center to Yunnan Families.)
中國昆明市官渡區關上寶海路146號
Tel: 0871 7159675 / 7158886
Fax: 0871 7159645
Opening Hours: 0930 – 2300 Daily
Style: Yunnan traditional
Average spending: RMB20 – 50

Yunnan Families is highly recommended by Yunnan local people and taxi drivers. We finally decided to dine in Yunnan Families. We arrived at the restaurant at 18:30 and selected a table for 4 at the back (No person blocked our view to the stage) . We ordered 7 different dishes, including “Yunnan noodle 罐罐米線”, “Steamed rice 汽鍋飯”, “Yunnan boiled eggs 雲南十八怪, “Bean curd pot 建水豆腐煲”, “Fried vegetable 醬爆龍爪菜RMB 12” , “Pig bone 馬幫一品骨”, “Fish and Pigeon Soup 佛光普照湯”.

Yunnan noodle 罐罐米線(RMB6) is in very small bowl, it is a bit spicy, delicious and without meat. Steamed rice 汽鍋飯(RMB5) is served and cooked in a typical Yunnan small bowl (with a small hole in the middle). This rice is not plain rice, but some tastes are added.

Yunnan boiled eggs 雲南十八怪(RMB16 / 4 pieces) is served and wrapped by dry grasses when it is served to us. The egg content is taken out. Egg white (no egg yolk) mixed with Jian Shui bean curd 建水豆腐(Jian Shui is a place in Yunnan province and is famous for bean curd, RMB26) are put back to an empty egg shell. The whole egg is steamed and then fried in oil. This Yunnan boiled eggs 雲南十八怪is tasty but not very special in our mind.

We have ordered 2 pieces of Pig bone 馬幫一品骨(RMB8 each). They are served upright on a plate. The bones with meat intact are cooked in soya sauce for a long time. Drinking straw is given to drink the delicious bone marrow ( but it is quite fatty. Be careful!). The eating method of this bone is a bit special in the meal, but it is also available in Hong Kong .

Fish and Pigeon Soup 佛光普照湯 (RMB88) is boiled and served in a big pot. Taste is strong as fish, pigeon and Pu-erh tealeaves are boiled for a long time. RMB88 per pot is very expensive in Kunming .

The total bill is RMB179 (ie RMB45 per head). It should not be cheap in Kunming standard. In such a price, we can try different typical Yunnan foods; it is considered money for value. In addition, in dinnertime, out of our expectation, there is stage performance from 18:50 onwards, for a period of about 1.5 hours. The performance includes singing, dancing, calligraphy, and playing time with guests. One more thing to mention is the Yunnan style decoration in the whole restaurant, which enables you to enjoy Yunnan culture more. Yunnan Families is highly recommended , especially for non-Yunnan people.

Service: 4/5
Price: 3.5/5
Taste: 4/5
Variety: 4.5/5
Hygiene: 4/5
Environment: 5/5
Overall: 4/5

/2007

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