請選擇 進入手機版 | 繼續訪問電腦版
 找回密碼
 立即註冊

Sushi Shin Japanese Restaurant 鮨辰日本料理 @ Tai Hang 大坑

已有 514 次閱讀2016-6-29 11:15 |個人分類:HK Wanchai|系統分類:Food @ HK| 日本料理

All sashimi pieces in this 'OmakaseSashimi Platter' are freshly fresh.

Big clam

Fresh sashimi

Big shrimp

Baby tuna

Baked oyster with miso paste is particualrly palatable, it is a must-order item in Shin. The oyster is from Ise in Honshu, Japan. The oyster is fresh. For this baked oyster, the soul is the miso paste, this taste may not be available in other Japanese restaurants.

Tempura is served with cold udon.

Sauce, sesame and spring onion are included.

Udon is al dente and chewy.



 

Sushi Shin Japanese Restaurant
鮨辰日本料理
GF, Wing Hing Court, 110-114 Tung Lo Wan Road, Tai Hang, Hong Kong.
香港大坑銅鑼灣道110-114號永興閣地下
Tel: 23988000
Opening Hours: 1200-1430 & 1800-2230 Daily
Style: Japanese, sashimi, snack
Average spending: $900
Date: April 2010
Website: http://www.sushishin.com/
Remarks: booking is a must.

We are introduced to dine in this newly opened Japanese restaurant in Tai Hang. From the outlook and interior, it is very much like a sushi restaurant in Japanese. Tonight, the restaurant is full. Diners include film stars, celebrities and the general public.

We order sashimi, grilled oyster, tempura and udon. Average spending is about nine hundred. In view of the food assortment, freshness and authenticity, it should be value for money. But we do not like the overdone service and the noisy dining environment. If you do not mind dining in a noisy environment, you are recommended to have a visit.

Service: 3/5
Price: 3.5/5
Food: 4/5
Environment: 2.5/5 (too noisy)
Variety: 4/5
Hygiene: 4/5
Overall: 3.5/5

路過

雞蛋

鮮花

握手

雷人

評論 (0 個評論)

facelist

您需要登錄後才可以評論 登錄 | 立即註冊

返回頂部