It is not oily at all. Since plum sauce is a main seasoning in this
dish, this duck is very appetizing. The taste is decent and delectable.
In short time, the whole piece of duck disappears.
Braised Duck in Plum Sauce is nicely presented. There are traces of
plum flesh on the top. The duck is fresh, this is much appreciated.
Deep-fried Dumpling is stuffed with fresh crab meat and vegetables. Unit price is forty dollars.
Fried Chicken (half bird) is one of the signature items in Fung Shing.
It is a fresh chicken, evidenced by the meat texture and taste.
Deep-fried
Fung Shing Dumpling is served with soup, it is a must try item in Fung
Shing. It is not oily on the surface, this is the sole result of
sophisticated cooking skill. The stuffs inside are juicy and not dry. It
serves to be the signature item.
Soup
of Sweet Corn and Fish Maw is a quality item too. It seems that all
items up till now are also of quality and the result of heart and skill.
There are plenty of shredded fish maw in the soup. Once again, fish maw
is rich in collagen. We have to take in regularly in our daily meal.
Roasted Piglet and Pig Intestine (Standard size). Pig intestine is
particularly large in size. It is crunchy in texture and we sense that
it is from fresh pig instead of those frozen items. You are suggestd to
order.
Sweet Green Bean Soup
Fung Shing Restaurant
鳳城酒家
1/F & 2/F, 749 Nathan Road, Mongkok, Kowloon, Hong Kong. (One minute walk from MTR Prince Edward Station Exit C1)
香港九龍旺角彌敦道749號一樓至二樓
Tel: 23807502
Opening Hours: 0900-1500 & 1800-2300 Daily
Style: Guangdong Shunde
Average spending: $200
Date: October 2011
Website: -
Remarks: 10% service charges, free dessert.
It
is needed to visit Fung Shing regularly, in order to savor the original
flavor of Shunde cuisine. It should be the best Chinese restaurant
serving Shunde dishes in Hong Kong. We have arranged the meal in advance
so we can order more dishes at the same time. Since dish size is not small, it is needed to gather more patrons to dine together.
Six
dishes are ordered and the dessert is free. We all are delighted by the
superb dishes. The sophisticated cooking skill of Shunde cuisine in
Fung Shing of Prince Edward is not commonly available in Hong Kong, we
appreciate all dishes tonight. You definitely should arrange an authentic meal of Shunde cuisine with your beloved soonest.
Service: 3.5/5
Price: 3.5/5
Food: 4/5
Environment: 3.5/5
Variety: 4/5
Hygiene: 4/5
Overall: 4/5