Pollo
Picata (chicken breast) is served with a very delectable sauce
(sun-dried tomato, lemon, capers and herbs), which enhances the overall
taste of this dish to the maximum. We like this dish very much, it
surely delights our palate . Pollo Picata is a cuisine from the Mediterranean.
Underneath the chicken breast are mixed vegetables, they are
canavalia, carrot, tomato, bell pepper, pumpkin, potato mash and
broccoli.
Spaghetti Carbonara is palatable too, thanks to the creamy sauce with
bacon, egg yolk and parmigiano. The prerequisite to be a tasty spaghetti
is that the texture must be al dente.
Insalata Mista is served with plum tomato, sun-dried tomato, onion,
rocket leave, Romaine, Radicchio, Endive and bell pepper. The salad is
tossed with balsamic vinegar. The portion is generous.
Pineapple Juice and House Red Wine (Bushmans Shiraz)
Al Dente
G/F, 153 Jaffe Road, Wanchai, Hong Kong.
香港灣仔謝斐道153號地下
Tel: 21229795
Opening Hours: 1200-2300 Daily
Style: Italian
Average spending: $210
Date: March 2010
Website: www.aldentegroup.com
Remarks: booking is suggested.
There is no need to further introduce Al Dente, which is now having
four restaurants, namely the Soho, Jeffe Road, Sanlitun and TST. As
usual, if there is no booking, it is not easy to have a table available
at dinnertime.
We
order three dishes and drinks, average spending is about two hundred
and ten. It goes without saying that food taste and quality in Al Dente
Lockhart Road can still be maintained at high level, we do not have any
disappointment. Food portion is generous too . We of course would keep on visiting Soho and Jaffe Road, and to share them with you all.
Service: 3.5/5
Price: 4/5
Food: 4/5
Environment: 3/5
Variety: 4/5
Hygiene: 3.5/5
Overall: 4/5
