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Lee House Restaurant 李公館 2 @ Wanchai 灣仔

已有 381 次閱讀2016-6-26 00:20 |個人分類:HK Wanchai|系統分類:Food @ HK

Steamed Crab w/ Egg White & Yellow Wine is ordered as there are not too many options in the menu, imho.

There is quite a lot of egg white in the plate, though the crab is not large enough. Egg white has not yet been over-steamed. This is a very tasty dish and is suggested to order.

Fried Spareribs in Strawberry Sauce is a high quality dish as fresh pork and no meat tenderizer have been used. Pork is juicy and naturally bouncy. This is a dish we appreciate very much.

Signature Fried Kamei Chicken w/ Black Pepper (half bird) is nicely presented in golden colour. We can sense the enticing smell too when it is served. It takes half an hour for the preparation.

Each piece of chicken is a result of cooking fresh chicken, spring onion and black pepper. It is therefore a bit spicy. Though it is claimed to be Kamei Chicken, the meat texture is still not good enough. There is still a distance from those chicken meat in the mainland. This is anyway a quality and delectable chicken.

Vegetable in Soup

We have not ordered any dessert, these (left: Green Bean Paste, right: Walnut Sweet Paste) are served to us later at free.


Lee House Restaurant
李公館
2F, CRE Building, 303 Hennessy Road, Wanchai, Hong Kong. (MTR Wanchai A2 Exit)
香港灣仔軒尼詩道303號華創大廈2樓
Tel: 28213368
Opening Hours: 1100-2300 Daily
Style: Guangdong, Chinese
Average spending: $230
Date: April 2011
Website: -
Remarks: booking is suggested.

We expect there should be more patrons at night, but it is not. If Lee House is full house, it should be quite noisy. We are allotted to a table with no patrons next to us. It is a nice dining environment tonight. Lee House Restaurant seems to be a speakeasy, in the sense that it is nicely decorated. It is quite like those Chinese restaurants in prestigious hotels. Servers are professional and trained. But they are a bit overdone. In other words, they are too hospitable. This is the service manner we do not want to experience.

Dishes on the other hand are quite pleasing. Chefs are quite professional to cook and present each dish, particularly when there are not too many patrons. They should also know fully the properties of seasoning and food material. This is a nice and enjoyable meal. No meat tenderizer and not much msg, if any, have been added to food. A demerit is that there are not too many selections in the menu.

Service: 4/5
Price: 3.5/5
Food: 4/5
Environment: 3.5/5
Variety: 3.5/5
Hygiene: 4/5
Overall: 4/5

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