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Ng Zhai Kee 伍仔記 @ Tai Po 大埔

已有 248 次閱讀2015-4-28 23:27 |個人分類:HK Tai Po|系統分類:Food @ HK

White Eel with Soy Sauce and Wasabi. Fresh eel must be used. If not, this dish would fail definitely. It is the best way to savor the texture and natural flavour of eel.

Steamed Chicken is the signature item in Ng Zai Kee. We are sure it is made from fresh chicken, as the meat texture is bouncy naturally and juicy. It is also rich in nice flavour of chichen. We should order a whole chicken in the very beginning.

Braised Oyster w/ Port Wine is cooked with a lot amount of shredded onion. There are totally seven pieces of oyster. This dish is a bit about average but not oustanding.

Today Soup is free of msg. It is needed to order in your upcoming patron.

Stir-fried Spinach w/ Garlic Paste is nearly cooked to perfection, in the sense that it has not been overcooked and the leaves are still vividly green.

Steamed Fish is a total failure. The fishes are stale for sure. This would only create a negative word of mouth. What a pity!

Braised Eel w/ Beancurd sheet is quite alluring in colour. Since fish meat is not firm in texture, this dish should have already been cooked with above average quality.


Ng Zai Kee
伍仔記
CF30, 2/F, Tai Po Market Complex, Heung Sze Wui Street, Tai Po, New Territories, Hong Kong.
大埔鄉事會路8號大埔綜合中心2樓CFS30號
Tel: 26382276
Opening Hours: 1730-2400 Daily
Style: Guangdong , Chinese, Dai Pai Dang
Average spending: HK$140 (US$17.9)
Date: November 2011
Website: -
Remarks: booking is suggested.
 
We are pushed to have a try for a long time. Or, to be precise, we should be pushed for several years. But we do not have the chance or the luck so far. Tonight we can arrange to have a visit and we do have some expectation. Because it is close to the wet market on the ground floor, we intentionally order more seafood dishes, like we have ordered three dishes with fish.

As mentioned in the photos above, only the steamed fish failed totally. Others are above average or with high standard. We believe they should have the caliber to prepare quality dishes, careful selection of dishes by patrons is a must.

Service: 3/5
Price: 4/5
Food: 3.5/5
Environment: 3/5
Variety: 4/5
Hygiene: 3.5/5
Overall: 3.5/5
/Deli Prince Club

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