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Asparagus Bacon Chicken Roll is quite generous in portion. But the asparagus has been replaced by bean, without imforming us beforehand. The taste is good, because of the bacon. There is no need to have a lot of sauce. We personally prefer eating without the gravy sauce.
"Wild Mushroom Risotto with Shrimp & Crab Roe" is also cooked with heart. If a bit more salt is added, it would be fantastic. The shrimp is not live, but its texture is quite bouncy and natural. The portion is not small too.
Salad is fresh and large in portion. The mushroom soup, as usual, is creamy and tasty.
Hot coffee and hot lemon tea
Today dessert - milk custard
One dessert is served on a plate, we put two together for the sake of photo-taking.
Lunch menu
We are assigned to the best table to take photos of GASTROBOX, which can serve about forty diners at the same time.
GASTROBOX
Shop 101, 1/F, The Cameron, 33 Cameron Road, Tsimshatsui.
尖沙咀金馬倫道33號 The Cameron 1樓101號舖
Tel: 2369 8383
Opening Hours: 1200-2330 Daily
Style: western, British,
Average spending: HK$100 (US$12.8)
Date: March 2015
Website: http://www.gastrobox.hk/home
Remarks: -
Gastrobox has been doing business on the address for more than two years. It is renowned for its atmosphere and design. For food, it should not be bad. We are pleased to have a chance to try here today, and have been assigned to a table at the corner.
Most lunch sets are priced below one hundred, it is a bit unbelievable. We order shrimp risotto and chicken breast. Both main courses are good, but personally the chicken breast is preferred. The dessert (milk custard) is not free, it is HK$15. Anyway, the restaurant is splendidly decorated. With the high ceiling, it should be a place for an impressive dinner too. Regarding food, it is not so outstanding as the decoration.
Service: 3.5/5
Price: 4/5
Food: 3.5/5
Environment: 4.5/5
Variety: 4/5
Hygiene: 4/5
Overall: 4/5
/Deli Prince Club