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Harbour Seafood Restaurant 海港海鮮酒家 @ Aberdeen 香港仔
美味少爺 2016-7-2 22:04
Harbour Seafood Restaurant 海港海鮮酒家 @ Aberdeen 香港仔
Steamed Small Grouper $110 is surely caught from the sea, its flesh is bouncy and not tough. We have not eaten fish meat of such quality for a long time. Fish length is about 8 inches. 'Fried Bombay-duck' is not greasy, we cannot find trace of oil on the fish. The meat is o ...
個人分類: HK Aberdeen & Wong Chuk Hang|294 次閱讀|1 個評論 熱度 1
Chu Kee Dai Pai Dong 珠記大牌檔 @ Aberdeen 香港仔
美味少爺 2016-7-2 18:04
Chu Kee Dai Pai Dong 珠記大牌檔 @ Aberdeen 香港仔
Spicy Salty Tofu is not oily and is slightly crispy on the surface. It is soft inside. Though there are a lot of red pepper shreds and garlic paste, it is not too spicy and this can only augment the overall taste. Fried White Spotted Rabbitfish is not included in the menu ...
個人分類: HK Aberdeen & Wong Chuk Hang|251 次閱讀|0 個評論
Harbour Seafood Restaurant 海港海鮮酒家 2 @ Apleichau 鴨利洲
美味少爺 2016-6-30 15:05
Harbour Seafood Restaurant 海港海鮮酒家 2 @ Apleichau 鴨利洲
"Steamed 'Salted' Sea Fish" is nicely displayed on the plate. No soya sauce is added, as there is no such need. Harbour Seafood Restaurant is an eatery of local decoration. Please do not have much expectation on decoration and seating. What we look for is delicacy only. ...
個人分類: HK Aberdeen & Wong Chuk Hang|247 次閱讀|0 個評論
Harbour Seafood Restaurant 海港海鮮酒家 4 @ Apleichau 鴨利洲
美味少爺 2016-6-26 20:01
Harbour Seafood Restaurant 海港海鮮酒家 4 @ Apleichau 鴨利洲
Steamed Common Sole. Shredded spring onion and soya sauce are added after steaming. For the same purpose, this is to preserve the natural and original taste of Sole. The meat texture is slippery. This Common Sole is small in size. It is said that if it is large in size, it should b ...
個人分類: HK Aberdeen & Wong Chuk Hang|265 次閱讀|0 個評論
Wing Hong Dessert Shop 永康甜品店@ Aberdeen 香港仔
美味少爺 2015-6-21 08:56
Wing Hong Dessert Shop 永康甜品店@ Aberdeen 香港仔
Wing Hong Dessert Shop should have been operating in Aberdeen for more than 30 years. The shop is small and packed, there are two tables only. They serve hot desserts only. But for herbal tea and other drinks, there are cold ones. Wing Hong is in the centre of Aberdeen. It ...
個人分類: HK Aberdeen & Wong Chuk Hang|346 次閱讀|0 個評論
Sightseeing Sampan in Aberdeen Typhoon Shelter
美味少爺 2015-6-19 19:13
Sightseeing Sampan in Aberdeen Typhoon Shelter
Southern part of Hong Kong Island is different from the hustle and bustle in areas around the Victoria Harbour. There is an indolent feel in Aberdeen. From Aberdeen Typhoon Shelter, you may take sampan from Aberdeen Promenade Pier to Apleichau Pier. Sightseeing Sampan is available for hire. ...
個人分類: HK Aberdeen & Wong Chuk Hang|368 次閱讀|0 個評論
Global Seafood Restaurant 金寶海鮮酒家 @ Apleichau 鴨利洲
美味少爺 2015-6-19 19:07
Global Seafood Restaurant 金寶海鮮酒家 @ Apleichau 鴨利洲
Fried Mushrooms and Vegetables is a healthy dish and not salty. It is rich in different kinds of vitamin and mineral. Steamed Garoupa is in an alluring appearance. We should eat more natural and fresh food, for healthy sake. It is a farmed fish, the meat is not too loose but a ...
個人分類: HK Aberdeen & Wong Chuk Hang|433 次閱讀|0 個評論
Kau Kee Seafood Stall 九記海鮮 @ Aberdeen 香港仔
美味少爺 2015-6-19 19:03
Kau Kee Seafood Stall 九記海鮮 @ Aberdeen 香港仔
Steamed Shrimp w/ Garlic Paste and Vermicelli. Shrimp is fresh, this is enough. We have tried this 'Steamed Fish' before. Only sliced ginger, shredded green onion and oil are added. Fish is slippery and fresh enough. We can taste the freshness of fish meat. This dish has been ordered i ...
個人分類: HK Aberdeen & Wong Chuk Hang|370 次閱讀|0 個評論
Chu Kee Dai Pai Dong 珠記大牌檔 2 @ Apleichau 鴨利洲
美味少爺 2015-6-19 18:59
Chu Kee Dai Pai Dong 珠記大牌檔 2 @ Apleichau 鴨利洲
'Steamed Scallop w/ Garlic Paste' - fresh and yummy 'Steamed Ensis in Soup' is better than cooking with preserved black bean and garlic paste. We can taste the freshness of Ensis. Delipedia: Ensis is an edible saltwater bivalve and belongs to the family Solenidae. It lives in clean ...
個人分類: HK Aberdeen & Wong Chuk Hang|350 次閱讀|0 個評論
Harbour Seafood Restaurant 海港海鮮酒家 3 @ Apleichau 鴨利洲
美味少爺 2015-6-19 18:55
Harbour Seafood Restaurant 海港海鮮酒家 3 @ Apleichau 鴨利洲
'Deep-fried Fish' is definitely not oily. Soy sauce instead of salt is added as seasoning only. The surface is a bit cripy and no batter is added. But the meat is still tender and juicy. Though it is not a fish of high value, it is surely the kind of fish we are looking for. 'Braised ...
個人分類: HK Aberdeen & Wong Chuk Hang|449 次閱讀|0 個評論
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