小平菇 Small oyster mushroom

cucumber

小平菇
又稱袖珍菇，秀珍菇，所含蛋白質相當於是雞蛋的2.6倍，味道清甜，質地細嫩，適合與肉類同烹。
宜炒，燜，湯，火鍋。
Small oyster mushroom
The protein content is equivalent to 2.6 times that of eggs. The taste is sweet and the texture is tender. It is suitable for cooking with meat.
It should be fried, stewed, in soup, and hot pot.
/08 2022